Cake Flavors

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AWARD WINNING WHITE MOIST

Our delicious traditional white cake works well when paired with vanilla cream filling, but any filling you choose will be scrumptious!

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MARBLE

White Cake and Rich Chocolate Cake swirled together. Will work well with any filling.

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WHITE CHOCOLATE

Similar to our White cake with a hint of Godiva White Chocolate Flavor. Raspberry is a great filling choice and so is Key Lime!

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CARROT

Traditional Carrot Cake with pecans and raisins usually paired with cream cheese filling.

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ALMOND

Similar to our White cake with a hint of Almond Flavor. Typically paired with vanilla cream filling for a light, traditional flavor

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RICH CHOCOLATE

It’s Chocolate lovers dream, light and not too rich. Pairs well with chocolate mousse, raspberry, and peanut butter cream filling.

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RED VELVET

A southern favorite, there is nothing like red velvet cake! Superb with cream cheese filling.

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GERMAN CHOCOLATE

Similar to our Rich Chocolate cake with walnuts and coconut and generally filled with German Chocolate filling.

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APPLE SPICE

Moist spice cake with just a hint of apple. Usually paired with cream cheese filling.

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MOCHA

Similar to our Rich Chocolate cake with a hint of espresso flavor. Preferred with Bailey’s filling, but Amaretto and White Chocolate are popular filling choices as well.

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ITALIAN CREAM

Like a heavier pound cake that contains walnuts and coconut, usually paired with cream cheese filling.

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STRAWBERRY

One of our most popular (besides white and chocolate) light and moist with small chunks of fruit in the batter. Pairs well with strawberry, strawberry cream, and cream cheese filling.

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LEMON

Just a little more dense than our white cake. Yellow in color, lemon in flavor. Fantastic with raspberry filling for an extra zing!

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PUMPKIN

A seasonal favorite. Only made in the fall! Cream Cheese filling is the way to go!

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PINEAPPLE

Just a little more dense than our white cake, it pairs well with Pina-Coloda filling.

Cake Fillings

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PEANUT BUTTER CREAM

Light and creamy with a rich peanut butter taste

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STRAWBERRY CREAM

Strawberry mixed with whipped cream for a lighter flavor

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BAILEYS

Light and creamy with a hint of Irish Cream flavor

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BUTTERCREAM

Our most popular icing as your filling!

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ORANGE CREAM

Makes a white cake taste just like a dreamsicle

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LEMON

Lemon Flavored. Jelly-type filling.

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STRAWBERRY

Jelly-type filling with chunks of strawberries.

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PINEAPPLE

Jelly-type filling.

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WHITE CHOCOLATE

Made with Godiva White Chocolate

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GERMAN CHOCOLATE

Traditional caramel filling with chopped walnuts & coconut

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AMARETTO

Light and creamy with a hint of almond flavor

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STRAWBERRY CREAM CHEESE

Strawberry mixed with cream cheese; it’s a match made in heaven!

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RASPBERRY

Jelly-type filling made with fresh raspberries

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KEY LIME

Tastes just like a Key Lime Pie!

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CHOCOLATE MOUSSE

Chocolatey goodness!

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PINA COLADA

Whipped cream base with pineapple and coconut.

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RASPBERRY CREAM

Raspberry mixed with whipped cream for a lighter flavor

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CREAM CHEESE

Rich and Delicious!

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RASPBERRY LEMON

Gives an extra fruity zip to your cake!

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BAVARIAN CREAM

Traditional filling for Long John donuts, great in cake, too!

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VANILLA CREAM

Traditional wedding cake filling.

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MOCHA

Chocolate with a hint of espresso.

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COCONUT CREAM

Like a coconut cream pie filling with real toasted coconut!

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PINK CHAMPAGNE

Made with a champagne extract, many say it tastes like bubblegum or cotton candy.

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Did you know we squeeze our own orange juice every day? Try a glass the next time you're in the bakery!
Check out our new Fall cupcake flavors on our menu page!!!
Soups of the Day: Loaded Baked Potato & Beef Barley. Chili is back for the fall & winter!
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